South Jersey Dining Guide

CHEESY GRILLED POTATOES
Linda Napieralski - Voorhees

6 baking potatoes (pared and thinly sliced)
1 onion (sliced in rings)
1/4 cup liquid (squeeze) butter
4-8 oz shredded cheddar cheese
Salt and pepper to taste

Place potatoes in a layer on a square of aluminum foil. Top with onion, salt, pepper and butter. Sprinkle cheese on top. Wrap securely. Grill over hot coals 45-60 minutes.

Back to Main
A Med Spa 2 April 2017 300X250


Sponsors
haddonfield Friends School March 2017 300x250


O'Keefe Chiropractic 300x125


Capital Motor Cars 300x125  3.17

PJ Fitz March Minor Repair 300X250














Andrews Credit Union March Spring 728x90